Start with the finished product
The right peanut kernel is selected according to the finished snack, roasting method and required appearance. Whole roasted products often need stable size and visual consistency, while coated or mixed products may prioritize processing yield and coating performance.
Compare shape and count
Long-type and round-type kernels provide different visual forms. Within each type, count per ounce helps buyers compare kernel size. The required count should be confirmed together with a sample or visual reference whenever appearance is important.
Confirm processing and packing
Before quotation, confirm whether the order requires raw kernels, dry roasting, frying or further processing. Packing, moisture, quantity, destination port and delivery schedule should be included in the inquiry so production and export arrangements can be reviewed together.